Freshly Frozen Macaroni & Cheese with Bacon

Creamy macaroni and cheese with bacon, made by The Poetry of Taste in Oyster Bay.Keep frozen at -18°C.Heating instructions (defrost thoroughly first): Preheat oven to 170°C Remove lid Place in centre of oven and bake for 35 min or until hot throughout Stir through and serve immediately Ovens vary in temperature control — these heating instructions are a guide only.Ingredients: Water, Cream, Milk, Butter, Flour, Salt, Vegetable Oil, Durum Wheat Pasta, Mature White Cheddar Cheese, Bacon.Produced in a kitchen that uses nuts.